{"id":991514,"date":"2025-03-29T13:50:55","date_gmt":"2025-03-29T10:50:55","guid":{"rendered":"https:\/\/www.wayanatapas.com\/?p=991514"},"modified":"2025-04-02T22:25:04","modified_gmt":"2025-04-02T19:25:04","slug":"lidya-antik-bag-rotasindaki-ureticiler","status":"publish","type":"post","link":"https:\/\/www.wayanatapas.com\/en\/lidya-antik-bag-rotasindaki-ureticiler\/","title":{"rendered":"PRODUCERS OF THE LYDIAN ANCIENT VINEYARD ROUTE"},"content":{"rendered":"<div class=\"vgblk-rw-wrapper limit-wrapper\">\n<p>Turkey\u2019s fourth vineyard route was recently brought to life as a collective initiative by seven producers. Initially conceived as a platform, the Lydian Ancient Vineyard Route is also in the process of formalizing as an association.<\/p>\n\n\n\n<p>Wine lovers might not immediately recognize these producers by their regions, but we\u2019re confident many will be familiar with their wines. Once you see the names, you\u2019ll likely agree:<\/p>\n\n\n\n<figure class=\"wp-block-image size-large is-resized\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"554\" src=\"https:\/\/www.wayanatapas.com\/wp-content\/uploads\/2025\/03\/Lidya-Bag-Yolu-Harita-1-1024x554.png\" alt=\"\" class=\"wp-image-991515\" style=\"width:1260px;height:auto\" srcset=\"https:\/\/www.wayanatapas.com\/wp-content\/uploads\/2025\/03\/Lidya-Bag-Yolu-Harita-1-1024x554.png 1024w, https:\/\/www.wayanatapas.com\/wp-content\/uploads\/2025\/03\/Lidya-Bag-Yolu-Harita-1-300x162.png 300w, https:\/\/www.wayanatapas.com\/wp-content\/uploads\/2025\/03\/Lidya-Bag-Yolu-Harita-1-768x416.png 768w, https:\/\/www.wayanatapas.com\/wp-content\/uploads\/2025\/03\/Lidya-Bag-Yolu-Harita-1-1536x831.png 1536w, https:\/\/www.wayanatapas.com\/wp-content\/uploads\/2025\/03\/Lidya-Bag-Yolu-Harita-1-2048x1108.png 2048w, https:\/\/www.wayanatapas.com\/wp-content\/uploads\/2025\/03\/Lidya-Bag-Yolu-Harita-1-18x10.png 18w, https:\/\/www.wayanatapas.com\/wp-content\/uploads\/2025\/03\/Lidya-Bag-Yolu-Harita-1-630x341.png 630w, https:\/\/www.wayanatapas.com\/wp-content\/uploads\/2025\/03\/Lidya-Bag-Yolu-Harita-1-1260x682.png 1260w, https:\/\/www.wayanatapas.com\/wp-content\/uploads\/2025\/03\/Lidya-Bag-Yolu-Harita-1-315x170.png 315w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Heraki<\/li>\n\n\n\n<li>Kastro Tireli<\/li>\n\n\n\n<li>Nif Ba\u011flar\u0131<\/li>\n\n\n\n<li>Pendore Ba\u011flar\u0131<\/li>\n\n\n\n<li>Selendi<\/li>\n\n\n\n<li>Sobran Ba\u011flar\u0131<\/li>\n\n\n\n<li>Yan\u0131k \u00dclke<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-large is-resized\"><img decoding=\"async\" width=\"1024\" height=\"569\" src=\"https:\/\/www.wayanatapas.com\/wp-content\/uploads\/2025\/03\/Lidya-Bag-Yolu-Harita-2-1024x569.png\" alt=\"\" class=\"wp-image-991516\" style=\"width:1260px;height:auto\" srcset=\"https:\/\/www.wayanatapas.com\/wp-content\/uploads\/2025\/03\/Lidya-Bag-Yolu-Harita-2-1024x569.png 1024w, https:\/\/www.wayanatapas.com\/wp-content\/uploads\/2025\/03\/Lidya-Bag-Yolu-Harita-2-300x167.png 300w, https:\/\/www.wayanatapas.com\/wp-content\/uploads\/2025\/03\/Lidya-Bag-Yolu-Harita-2-768x426.png 768w, https:\/\/www.wayanatapas.com\/wp-content\/uploads\/2025\/03\/Lidya-Bag-Yolu-Harita-2-1536x853.png 1536w, https:\/\/www.wayanatapas.com\/wp-content\/uploads\/2025\/03\/Lidya-Bag-Yolu-Harita-2-2048x1137.png 2048w, https:\/\/www.wayanatapas.com\/wp-content\/uploads\/2025\/03\/Lidya-Bag-Yolu-Harita-2-18x10.png 18w, https:\/\/www.wayanatapas.com\/wp-content\/uploads\/2025\/03\/Lidya-Bag-Yolu-Harita-2-630x350.png 630w, https:\/\/www.wayanatapas.com\/wp-content\/uploads\/2025\/03\/Lidya-Bag-Yolu-Harita-2-1260x700.png 1260w, https:\/\/www.wayanatapas.com\/wp-content\/uploads\/2025\/03\/Lidya-Bag-Yolu-Harita-2-315x175.png 315w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"translation-block\">Heraki is the youngest label among the seven producers, brought to life by a couple of wine professionals. In addition to developing their own brand, they continue to offer services to the broader wine industry. Their wines stand out for their quality as well as their distinctive bottle choices. Unlike the other producers who use grapes from their own vineyards, Heraki sources grapes from contracted vineyards and vinifies them with care.<\/p>\n\n\n\n<p class=\"translation-block\">Kastro Tireli emerged from the wine passion of a local family. Since planting their first vines in 2004, they have been committed to producing high-quality wines. Kastro Tireli has expanded its range by selecting grapes according to the diverse terroir characteristics of their vineyards. While they use cultured yeast in their white wines, their red wines are spontaneously fermented, giving nature a chance to take the lead.<\/p>\n\n\n\n<p><strong>Nif Ba\u011flar\u0131<\/strong> Nif Vineyards takes its name from Nymphaion, the historical name of the Kemalpa\u015fa region where it is located. Established in 2004 on a vineyard area of approximately 400 decares, Nif produces wines from both indigenous varieties like Bornova Misketi and internationally cultivated grapes such as Solaris, which requires expert handling. At Nif Vineyards, the founding generation still works side by side with the second generation.Even if you\u2019re just now hearing about Pendore Vineyards, there\u2019s a good chance you\u2019ve already come across the name on wine labels\u2014particularly as a series under Kavakl\u0131dere Wines, one of Turkey\u2019s oldest and most established producers. Pendore spans a vast area of 2,228 decares, divided into 77 distinct plots, each designed to be cultivated according to its unique terroir characteristics. Alongside \u00d6k\u00fczg\u00f6z\u00fc and Syrah bottled under the Pendore label, the estate also produces other varietals like Bornova Misketi and Malbec, even if \u201cPendore\u201d doesn\u2019t always appear on the bottle.<\/p>\n\n\n\n<p><strong>Pendore Ba\u011flar\u0131\u2019n\u0131<\/strong> bu ad\u0131yla yeni duymu\u015f olsan\u0131z bile Kavakl\u0131dere \u015earaplar\u0131\u2019n\u0131n bir seri ad\u0131 olarak g\u00f6rm\u00fc\u015f olma olas\u0131l\u0131\u011f\u0131n\u0131z \u00e7ok y\u00fcksek. T\u00fcrkiye\u2019nin en eski ve k\u00f6kl\u00fc \u015farap \u00fcreticilerinden Kavakl\u0131dere \u00e7at\u0131s\u0131 alt\u0131nda yer alan Pendore Ba\u011flar\u0131 2228 d\u00f6n\u00fcml\u00fck bir alana yay\u0131l\u0131yor. Bu b\u00fcy\u00fck alan kendi i\u00e7inde 77 parsele b\u00f6l\u00fcnm\u00fc\u015f ve her parsel \u00f6zg\u00fcn teruvar \u00f6zelliklerine g\u00f6re i\u015flenmek \u00fczere tasarlanm\u0131\u015f. Pendore ad\u0131yla \u015fi\u015felenen \u00d6k\u00fczg\u00f6z\u00fc ve Syrah\u2019n\u0131n yan\u0131 s\u0131ra Bornova Misketi ve Malbec gibi, etiket ad\u0131nda Pendore bulunmayan \u015faraplar da bu ba\u011flar\u0131n \u00fcr\u00fcn\u00fc.<\/p>\n\n\n\n<p class=\"translation-block\">Sobran Vineyards has been producing wine since 2017. Among the grape varieties grown on their 60-decare vineyard, the most distinctive is Nebbiolo. While rarely seen elsewhere in Turkey, Nebbiolo is well known for the prestigious red wines of Italy. Sobran takes it a step further\u2014not only crafting a red wine from this variety but also vinifying it as a ros\u00e9 and even a white wine using the blanc de noir method.<\/p>\n\n\n\n<p class=\"translation-block\">Selendi may be remembered for its founder Ak\u0131n \u00d6ng\u00f6r\u2019s banking background, but the roots of the brand date back to the early 2000s. What began as a casual idea\u2014\u201cwe\u2019ll make some wine and spend time on the farm\u201d\u2014evolved into today\u2019s Selendi brand, especially after new vineyards were planted. Segmenting its wines with series named after local settlements, such as Moral\u0131 and Sarn\u0131\u00e7, Selendi also features original artworks by different artists on the label of each vintage of its Akhisar blend.<\/p>\n\n\n\n<p class=\"translation-block\">Yan\u0131k \u00dclke, which means \u201cScorched Land,\u201d takes its name from the dark volcanic soils of the Divlit Volcano. Established in 2007 in the Kula district of Manisa, the estate now spans 800 decares of vineyards where 16 different grape varieties suitable for both red and white wine are cultivated. In addition to well-known international varieties, Yan\u0131k \u00dclke also grows more niche grapes\u2014Gew\u00fcrztraminer among the whites, and Catarratto and Nerello Mascalese, both native to Sicily, among the reds.<\/p>\n\n\n\n<p>A common thread that unites all the producers on the Lydian Ancient Vineyard Route is their strong family identity. No matter how large the scale becomes, this sense of family\u2014so distinctive to the wine world\u2014remains vital for the longevity and continuity of a brand. With the exception of Kavakl\u0131dere, all of the producers are run by first and second generations. We wish each of these family-led brands a long and thriving journey ahead.<\/p>\n\n\n\n<p>At WAYANA, we currently serve around 40 different wines from these seven producers. In other words, we share a long-standing and deeply rooted relationship with each of them. So when we first heard about the launch of the Lydian Ancient Vineyard Route, the idea of curating a tasting around it felt like an exciting and meaningful responsibility.<\/p>\n\n\n\n<p>We sincerely hope that our contribution helps raise awareness of this special route, even in some small way.<\/p>\n<\/div><!-- .vgblk-rw-wrapper -->","protected":false},"excerpt":{"rendered":"<p>\u00dclkemizin d\u00f6rd\u00fcnc\u00fc ba\u011f rotas\u0131 ge\u00e7ti\u011fimiz g\u00fcnlerde bir kolektif giri\u015fim olarak yedi \u00fcretici taraf\u0131ndan hayata ge\u00e7irildi. Ba\u015flang\u0131\u00e7ta bir platform olarak g\u00f6rd\u00fc\u011f\u00fcm\u00fcz Lidya Antik Ba\u011f Rotas\u0131 giri\u015fimi dernekle\u015fme s\u00fcrecini de bir taraftan y\u00fcr\u00fct\u00fcyor. Rota i\u00e7inde yer alan \u00fcreticileri \u015farap severler belki b\u00f6lgeleriyle bilemiyor olabilir ama pek \u00e7o\u011funun \u015faraplar\u0131yla bu \u00fcreticilere a\u015fina oldu\u011funu s\u00f6ylersek herhalde hata yapmam\u0131\u015f oluruz&#8230;.<\/p>","protected":false},"author":2,"featured_media":991515,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[260,1],"tags":[],"class_list":["post-991514","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-etkinlik","category-uncategorized"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v15.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>L\u0130DYA ANT\u0130K BA\u011e ROTASINDAK\u0130 \u00dcRET\u0130C\u0130LER: - Wayana Wine Bar<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.wayanatapas.com\/en\/lidya-antik-bag-rotasindaki-ureticiler\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"L\u0130DYA ANT\u0130K BA\u011e ROTASINDAK\u0130 \u00dcRET\u0130C\u0130LER: - Wayana Wine Bar\" \/>\n<meta property=\"og:description\" content=\"\u00dclkemizin d\u00f6rd\u00fcnc\u00fc ba\u011f rotas\u0131 ge\u00e7ti\u011fimiz g\u00fcnlerde bir kolektif giri\u015fim olarak yedi \u00fcretici taraf\u0131ndan hayata ge\u00e7irildi. 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