What to Eat and Drink? 10 Questions 10 Answers

W hat t o E at a n d D r ink? 1 0 Q u e stions 1 0 A n s w ers

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Question 1: What to drink with our Marusa Parhu tapas with lakerda and red onions?

Answer: A glass of white Sauvignon Blanc.

We offer Sauvignon Blanc wines from four producers on the WAYANA Wine Menu, the choice is yours!

 

Question 2: What to drink with our Sahuzu tapas with prosciutto, pear sauce and arugula?

Answer: A glass of red Sangiovese.

We offer Sangiovese wines from three producers on the WAYANA Wine Menu, the choice is yours!

 

Question 3: What to drink with Caprese porridge with fresh mozzarella and tomato slices?

Answer: A glass of white Chardonnay.

On the WAYANA Wine Menu, we offer Chardonnay from six producers, the choice is yours!

 

Question 4: What to drink next to our Tuzu tapas, which we prepared by crushing veal?

Answer: A glass of red Öküzgözü wine.

In the WAYANA Wine Menu, we offer nine producers Öküzgözü wines, the choice is yours!

 

Question 5: What to drink with our Carpaccio tapas with marinated beef, Parmigiano Reggiano house arugula?

Answer: A glass of red Pinot Noir.

We offer Pinot Noir from three producers on the WAYANA Wine Menu, the choice is yours!

 

Question 6: What to drink with Pumpkin Carpaccio, which we prepared for vegan lovers?

Answer: A glass of white Narince.

In the WAYANA Wine Menu, we offer Narince wines from five producers, the choice is yours!

 

Question 7: What to drink with our Nepis tapas with Niğde Sky Cheese and honey onion sauce?

Answer: A glass of Cabarnet Sauvignon.

We offer more than thirty Cabernet Sauvignon wines on the WAYANA Wine Menu, the choice is yours!

 

Question 8: What to drink with our Mussen tapas with Circassian chicken?

Answer: 1 glass of rose Pinot Noir.

We offer Pinot Noir rosé wine from three producers on the WAYANA Wine Menu, the choice is yours!

 

Question 9: What to drink with sea bass in an artichoke dish?

Answer: 1 glass of white Emir.

In the WAYANA Wine Menu, we offer Emir wines from four producers, the choice is yours!

 

Question 10: What to drink with our Brazola tapas with Bresaola, sun-dried tomatoes and Parmigiano Reggiano cheese?

Answer: 1 glass of red Kalecik Karası.

We offer Kalecik Karası wines from nine producers in the WAYANA Wine Menu, the choice is yours!

Picture of Katerina Monroe
Katerina Monroe

@katerinam •  More Posts by Katerina

Congratulations on the award, it's well deserved! You guys definitely know what you're doing. Looking forward to my next visit to the winery!